Ramla

Nursery Chef

Hi my name is Ramla! I came to London because I love this huge city, for all it’s wonderful historical places and diverse cuisine! All of the different cultures and foods is a great source of inspiration for quality home cooking.

In my spare time, I enjoy being creative, with cooking and baking, and also making henna artwork for my friends and family.

I find working in a nursery kitchen quite interesting and enjoyable. Aside from all the things I’d normally be doing in a kitchen, I enjoy getting visits from the children at the kitchen counter. Teaching them about healthy foods and seeing how they can be taught to enjoy eating healthily is a wonderfully positive experience!

Qualifications, Skills & Experience

• Level 2 in food hygiene.
• Experience working for a professional cleaning service.
• Certificate Early Years Nutrition Programme
• Over 13 years of experience cooking for a hungry family!
• Assistant Chef at our Highbury Branch for 4 years

Languages

• English (fluent)
• Somalian (native)